Café Douceur - Sans Regret

Notes - Black Forest Cake with Roasted Walnuts and Blood Orange

Origin - Peru

Process - Water decaffeination

Profiles - Fruity and chocolatey

Recommendations - Discovery espresso and filter

Roasting: This coffee is a medium roast. This helps preserve the aromas and flavors of the terroir.

Tasting: Finally, a decaffeinated coffee that has character! For once, you can drink this coffee at any time of day, without compromise or regret. As good as an espresso as it is a filter, you'll discover a cup of coffee with a wealth of flavor and great complexity.