Escape - Les Chèvres de Montagne

Notes - Dark chocolate and candied apricot brownies

Origins - Colombia and Costa Rica

Processes - Washed and Yellow Honey

Profiles - Caramelized and Chocolatey

Recommendations - Espresso and classic filter

You're on top of the world. This blend features a medium-dark roast profile with a hint of fruit. The blend of Costa Rican Honey Catuai Red and Colombian Washed Caturra in this roast bring all the flavors to this sweet, silky, and comforting brew.

Les Chèvres de Montagne's signature blend reflects the co-founders' passions: Émilie loves fruity coffees and Pascale loves chocolatey cups. This profile will perfectly complement any brewing method you can think of: Italian, French press, filter, or espresso.